Music
Food
Tourism
Cartoons
Anime
Music
BTS’s V Secretly Cried During Jungkook And J-Hope’s Duet — Here’s Why
Queen Bonobo – “Waiting Tables”
Paramore's Hayley Williams has just released a new 17-song solo album, Ego, but you'll need to buy something from her haircare company to get it
Los Campesinos! turn down $60k Airbnb ad deal: “Free Palestine. Eat the rich”
Tracks of the Week: Just Mustard, Sorry, The Wytches, Shame, and More!
Glaive – “Asheville”
Today’s Wordle answer and hints for #1491 on July 19
Food
The Little Things Newsletter #482 – Life, laughter, and lots of great food!
Date-Ginger-Chocolate Scones
Neiman Marcus Chicken Casserole
Grilled Shrimp and Veggie Foil Pack
Bordeaux’s Gérard Perse, Owner of Château Pavie, Dies at 75
CrossFit – Tue, Jul 22
Peaches and Cream Cookies
Tourism
ITC expands North India presence, signs Fortune Hotel, Lucknow
GReaT Ceremonies by GRT Hotels to redefine weddings in Chennai
Saudia Group ranks 1st globally in on-time performance for June 2025
Power shift in Indian tourism? WTTC says women-led firms are leading the way
India’s foreign tourist arrivals jumped to record 9.95 million in 2024: Tourism Minsiter
FAITH Conclave 2025 kicks off today, to launch $3 tn Tourism@2047 vision
Иордания открывает двери: для россиян введён безвизовый режим
Cartoons
“John Carter Of Mars” Animated Series Announced
Netflix Renews Long Story Short Before August 22 Premiere
Disney’s Dark Ride: Looking Back at “The Black Cauldron,” Forty Years Later
“Digimon Beatbreak” Announced for October 5, 2025 Premiere in Japan
Happy Anniversary NICKTOONS!
Cartoons At Bat (Part 11)
Trailer for “SpyXFamily” Season 3 Teases Loid’s Backstory
Anime
The Fainting Hero #05 — Oops, All Rats
“Pac-Man World 2 Re-Pac” Revealed, a Remake of the 2002 3D Platformer
Dandadan 2nd Season – 08
Disney Jr. Schedule for the Week of July 28th
The Fainting Hero #04 — Boring Drunks
Takopii no Genzai (Takopi’s Original Sin) – 06 (End) and Series Review
Weekly Digest 07/28/25 – Kimi to Ame to (With You and the Rain), Fermat no Ryouri (Fermat’s Cuisine)