Music
Food
Tourism
Cartoons
Anime
Music
El Gorab – “Adoration”
Chairmaker – Leviathan Carcass Review
HYBE Enters The Global Concert Market As One Of The “Big 4”
The Mothers of Lovers – Wolf Cut
BTS V’s Actions Towards Jimin During Live Broadcast Trigger Heavy Backlash
Kneecap take on “the British state” again on new single ‘No Comment’ with Sub Focus – featuring Banksy court graffiti artwork
Rose Gray’s pop party is just getting started
Food
Weekly Meal Plan 12.21.25
Chocolate Bark
Green Chile Dip
Easy Take out Fake out Recipes on a Budget
Thanksgiving Casserole
22 Cozy Casserole Recipes
Chocolate Sea Salt Ice Cream
Tourism
Govt to allow third-party fire licences, single-window system for Delhi hotels & restaurants
Shah Rukh Khan and Salman Khan join Natural History Museum Abu Dhabi’s VIP Opening
Sikkim partners with stakeholders to expand tourism into MICE, wellness & adventure sectors: Bhutia
Integrated tourism blueprint outlined to boost Northeast connectivity and growth, says Scindia
GEAR | Guide To Merino Base Layers – Perfect For Your Winter Outdoor Adventures
Why 2026 is the Best Year to See Iceland’s Northern Lights
Sustainability to become default in hospitality as 2025 fuels industry optimism: Ramkumar
Cartoons
My Hero Academia: “Wrench it Open Izuku”: Episode 165 Recap
The 60th Anniversary of “A Charlie Brown Christmas”
“Replaced”, the Long Awaited “2.5D Retro-Cyberpunk” Game, Gets New Trailer and Release Date
“Hey AJ” Coming To Disney Junior On January 13th
Oops! (Part 3): Throwing Your Voice/Trick Cycling
December Anime Streaming Highlights: Crunchyroll, Netflix, More!
TCM Salutes Hanna-Barbera, Week 2
Anime
Netflix Takes ‘Steps’ Toward Its Next Animated Feature
Patron Pick Fall 2025: Shabake – 08
My Hero Academia: “The Girl Who Loves Smiles” Episode 169 Recap
My Taste is Better Than Yours Episode 48 – Dandadan
Kao ni Denai Kashiwada-san to Kao ni Deru Oota-kun (Inexpressive Kashiwada and Expressive Oota) – 08
Review: “Sakamoto Days” Season 2: Back to Assassin School
2025 Anime Year in Review: The Top 10 – #8