Music
Food
Tourism
Cartoons
Anime
Music
Founding KISS drummer Peter Criss announces “massive” first solo album in 18 years
Elisabeth Pixley-Fink: Explores Human Connection On ‘Heartskin’
Working Men’s Club to open for LCD Soundsystem at four London dates
No Windows Release New Single, “Tricky”
DownTown Mystic Delivers Uplifting Roots Rock Brilliance with New Album ‘The Wish’
Young Miko’s “WASSUP” Interpolates Lil Wayne And Features Lil Jon
Stream xWeaponx’s Ridiculously Heavy New Demo
Food
How To Make Creme Brûlée
Yankee Doodle Goes Viral: A Line Dance Tutorial
The Little Things Newsletter #467 – Life, laughter, and lots of great food!
Italy's Best Winemakers Pour Their Wines and Their Optimism at OperaWine 2025
PART 2 -- Finishing the Faux Fur Coat
Review: Burger King Impossible Whopper
Easy American Goulash
Tourism
India’s sustainable tourism market is modest, about $37 million, but projected to grow to $216 million in 10 years: Deep Kalra
GRT Hotels & Resorts Celebrates World Heritage Day with Engaging Quiz Across South India
Canada’s “Elbows Up” Moment: An Opportunity to Protect our Natural Heritage
Drill monkeys (the old world monkeys)
Expedia TAAP launches its 2025 May Sale
5 Best National Parks to Visit in June 2025
Gary Robson to look after VisitBritain teams in India & Middle East, says tourism from India is forecast to contribute £1.4 billion by 2030
Cartoons
Review: “Wolf King” Season One: A Thrilling Book Adaptation
Freeform’s Movie Schedule for May 2025
Star Wars: Young Jedi Adventures Season 3 Coming Fall 2025
Review: “Unicorn Academy: Legendary Summer”: A+ Material
Ted Is Getting His Own Animated Series
“Wylde Pak” Premieres June 6th on Nickelodeon
Band Together: Looking Back at 1975’s “Tubby the Tuba”
Anime
Blue Reflection Ray – Episode 8
Bye Bye Earth #11 — Gender Confusion
Apocalypse Hotel #06 — Suddenly, Dragonball
Mystery Solved After Dinner #01 — Improper Victim Procedure
Devil May Cry Season One: A Fun, But Flawed Video Game Adaption
First Impressions – Apocalypse Hotel
Sword of the Demon Hunter #05 — Sitting at Tables