Music
Food
Tourism
Cartoons
Anime
Music
Sony Group Announces $5 Million Donation to Support Southern California Wildfire Emergency Relief and Rebuilding Efforts
Eminem Celebrates 25 Years Of ’The Marshall Mathers LP’ With Vinyl Reissue
Best Cal Tjader Songs: Latin Jazz Gems From The Vibraphonist
Steven Wilson says his Guns N’ Roses spatial audio remixes have been shelved: “The band didn’t like what I was doing”
Destiny’s Child Reunite At Beyonce’s Cowboy Carter Tour Finale
Hard Rock Band A-Z Unleash New Video for “Now I Walk Away”
David Byrne – “She Explains Things To Me”
Food
Stone Fruit Clafoutis
Classic Vanilla Cake
The Little Things Newsletter #480 – Life, laughter, and lots of great food!
Grilled Zucchini
Peaches and Cream Pie
Chocolate Oatmeal Cookies
7 Dump and Go Freezer Dinners You’ll Actually Look Forward to Eating
Tourism
Cross Hotels hosts exclusive webinar today to showcase Thailand’s MICE opportunities to Indian agents
6th OTOAI Convention: Tech adaptation will help agents sell Russia better, says Himanshu Patil
With the theme ‘Indian Tourism: Invincible Spirit’, FAITH to discuss inbound strategy, infra plans among other topics
The 54 Best FREE Things To Do This Summer in NYC
From Rainstorms to Ridge Walks: How to Set Up Your Smartwatch for the Outdoors
Personalisation to boost travel market to $620 million by 2032
India 5th largest aviation market globally; Delhi–Mumbai is the 7th busiest route
Cartoons
Cartoons At Bat (Part 10)
The Bad Guys 2 Is Good With Critics — And The Box Office
Review: “Elio”: Pixar’s Finest Sci-Fi Film To Date
Comcast to Kick Cartoon Network/Adult Swim to a More Expensive Tier
Cartoons At Bat (Part 9)
Cartoons ar Bat (Part 8)
DC And Amazon Prime’s SDCC Plans
Anime
Witch Watch – 20
Gachiakuta – 06
Uchuujin MuuMuu (Me and the Alien MuMu) – 16
Disney Jr. Schedule for the Week of July 21st
Sono Bisque Doll wa Koi wo Suru (My Dress-up Darling) Season 2 – 07
To Be Hero X #19 — Daddy Issues: Part 738 of 1271
Weekly Digest 07/28/25 – Kimi to Ame to (With You and the Rain), Fermat no Ryouri (Fermat’s Cuisine)
