Music
Food
Tourism
Cartoons
Anime
Music
Khruangbin reveal tiny venue for London warm-up gig before Gunnersbury Park show
‘Assassin’s Creed’ fans are already worried about Netflix’s live-action adaptation
10 classic albums on vinyl you can buy for under $20 this Prime Day
Drake cancels Manchester show due to “travel logistics”
“Inspired, uniformly excellent music – both vintage and fresh”: Styx continue their prog-powered renaissance with Circling From Above
Bon Jovi’s ‘Livin’ On a Prayer’ Hits Two Billion Streams
Ethel Cain’s Willoughby Tucker,…: Exploring Love and Loss in Expansive Slowcore Prelude
Food
Creamiest Four Cheese Pasta
Bourbon-Braised Pineapple Old-Fashioned Doughnuts
Grilled Zucchini
Disco Duck Line Dance Tutorial
Chai-Zucchini Loaf Cakes with Cinnamon Glaze
CrossFit – Fri, Jul 11
Chicken Burger
Tourism
ADTOI Maharashtra Chapter conducts study tour to Goa with members
Hotels to up use of AI and robotics, hit $107 bn by 2034: NGTF
How New England Gave Birth to an Industry
Shillong most-searched destination in India in 2025: Skyscanner
Cunard hosts exclusive webinar today at 3 pm, to showcase luxury cruising opportunities to Indian agents
India’s tourism potential recognised globally as Padamashri Dr. Mukesh Batra receives dual honours at 54th Skal Asia Congress
Vietjet flies high in Q2 2025: Profit soars, fleet expands with record aircraft orders
Cartoons
Christmas in August: “Snowtime” (1938)
The Illustration Work of Animation Giants
“The Reluctant Dragon” – Part 4
“Battlefield 6” Trailer Revealed: Can EA Make a Competent Rival to “Call of Duty” Again?
The First Image From Avatar: Seven Havens Is Here
Rumiko Takahashi’s “Mao” Manga Getting Anime Adaptation
Disneyland, the Park That Sings! Part Two
Anime
Summer 2025 – Week 6 in Review
First Impressions – Futari Solo Camp (Solo Camping For Two)
Yofukashi no Uta (Call of the Night) Season 2 – 05
Hikaru ga Shinda Natsu (The Summer Hikaru Died) – 05
Onmyou Re:Birth #05 — Maybe I’m Not Yelling Enough
Gachiakuta – 05
Solo Camping For Two #01 — Salmonella in the Making