Music
Food
Tourism
Cartoons
Anime
Music
Suede – “Dancing With The Europeans”
Seth Schaeffer – “I Found A Monster”
Def Leppard announce ‘Live At Caesars Palace The Las Vegas Residency’ for 2026
YouTube Faces Heated Backlash Over “Nasty” Mention Of TWICE And Stray Kids
Girl Group Member Says She Was Forced To Look Stupid On TV Show
Cattle Decapitation: Tickets for the No Fear for Tomorrow North American Headlining Tour on Sale Today
Viral Tweet Shows “Super Creepy” Trip Down The One Street In Seoul You Should Avoid
Food
Tomato Butter
Disco Duck Line Dance Tutorial
How High Will Tariffs Go on Imported Wine?
Dance Like Royalty with the ELEGANT Polonaise!
The Little Things Newsletter #481 – Life, laughter, and lots of great food!
CrossFit – Mon, Jul 21
Peach Tea
Tourism
ITC expands presence in north with WelcomHotel in Prayagraj
SpiceJet introduces paperless boarding at Shillong Airport
Nok Air resumes flights from Hyderabad and Mumbai to Bangkok starting 26th October
DreamSetGo launches Dream Icons that will bring sporting legends to Indian fans, starting with Usain Bolt
India’s adventure tourism set to triple by 2030, surpass 7 lakh crore by 2033
Key Indian leaders to attend WTTC Global Summit in Rome
IndiGo to add routes from India’s tier-II cities to Abu Dhabi
Cartoons
No More Mr. Mice Guy: The 30th Anniversary of “Runaway Brain”
Review: “Teen Titans Go! King Shark Week”: Sharks Just Wanna Have Fun
The Mysterious Paul Terry
Spider-Punk Animated Spinoff Now In Development At Sony
“Mortal Kombat: Legacy Kollection” Reveals New Content With Release Date
Columbia’s Musical “Gems” – 1939
“Digimon Beatbreak” Announced for October 5, 2025 Premiere in Japan
Anime
My Taste is Better Than Yours Episode 40 – Rurouni Kenshin: Kyoto Arc
Gachiakuta – 04
Dekin no Mogura (The Earthbound Mole) – 08
Sono Bisque Doll wa Koi wo Suru (My Dress-up Darling) Season 2 – 07
Uchuujin MuuMuu (Me and the Alien MuMu) – 19
To Be Hero X #21 — The Iceman Cometh
Weekly Digest 07/28/25 – Kimi to Ame to (With You and the Rain), Fermat no Ryouri (Fermat’s Cuisine)