Music
Food
Tourism
Cartoons
Anime
Music
Buddy Holly: Not Your Average Teen Idol
Watch Suki Waterhouse cover Oasis’ ‘Don’t Look Back In Anger’ at London’s All Points East after “it didn’t hit the same” at Coachella
Axley – Smoke
Radiohead’s Colin Greenwood to play with Nick Cave & The Bad Seeds on tour
Bryce Styan – “We’re Worth It”
Flosstradamus and Viperactive Join Forces for Trap Banger, "HITA"
Eagle-Eyed Fans Are Convinced RIIZE’s Seunghan Is In TXT Soobin’s Update
Food
The Cocktail College Podcast: Mastering Reposado Cocktails
Spiced Pumpkin Bread
The Siesta
Mozzarella Stuffed Meatballs
The Little Things Newsletter #431 – Life, laughter, and lots of great food!
A Limp Wrist, a Heavy Pour: Why Gay Bars Serve Such Strong Drinks
Fortnite Bunny Hop How to
Tourism
Manish Dayya, winner of ‘Outstanding Leadership in Luxury Hospitality’ award, says sustainability at core of business
Visa applications in India surpass pre-pandemic volumes in H1 2024, says Yummi Talwar, COO – South Asia, VFS Global
Siblicide: An Inextricable Behavior in Birds?
India’s hospitality sector witnesses USD 93 million investment activity in H1 2024: JLL
Exploring Croatia: A Stay at the Charming Villa Velina
GenZ, GenS (seniors) both are top traveller segments in Kolkata: Thomas Cook India
The Most Unique & Unusual Hotels You Can Book Right Now
Cartoons
One Giant Step: Looking Back at the Anime “Jack and the Beanstalk”
Thomas Newman Is Scoring ‘Elemental’
“Scrappy’s Boy Scouts” (1936)
“Hunting in 1950” (1926)
Plenty of Horseplay: The 65th Anniversary of “Quick Draw McGraw”
Augenblick Studios on expanding the bustling world of City Island and City Island Sings
Scrappy in “Yelp Wanted” (1931)
Anime
Ramen Akaneko – 11
The Amazing Digital Circus Lands Netflix Distribution Deal
My Taste is Better Than Yours Episode 14 – Ao no Hako (Blue Box)
Disney Channel Schedule for the Week of August 26th
The Fable – 25 (End) and Series Review
Karasu wa Aruji o Erabanai (YATAGARASU: The Raven Does Not Choose Its Master) – 17
Anime Abandon: Neon Genesis Evangelion Part 2