Music
Food
Tourism
Cartoons
Anime
Music
Jeju Native Female Idol Points Out A Glaring Mistake In IU’s “When Life Gives You Tangerines”
8 Forgotten 80s Bands You Need To Hear
The best films of 2025… so far!
Bigger Than Woodstock: Remembering Summer Jam At Watkins Glen
"It's what music should be." Iron Maiden's Bruce Dickinson on phone-free shows
Top K-Drama Actress Reveals She Recently Got Scammed
Goose Release Surprise Album Chain Yer Dragon, Debut “Madalena” On Fallon
Food
Classic BLT Sandwich
Cocktail Sauce
The Little Things Newsletter #479 – Life, laughter, and lots of great food!
WOD Lite – Sat, Aug 9
Sweet Corn Fritters
CrossFit – Mon, Aug 4
Sonoma's Sojourn Cellars Sold to Former Vintage Wine Estates CEO
Tourism
All Access Madison Square Garden Tour
Resorts World Sentosa concludes FAM trip for new Singapore Oceanarium; opening on 24 July
Riya Travel ramps up travel trade outreach; calls for infra push to boost inbound tourism growth
TravelBullz’ Great India Roadshow concludes successfully in Delhi
India’s medical tourism projected to reach $58.2 bn by 2035; 2 mn foreign patients visit annually
‘Focus Oman’ B2B event kicks off in Jaipur, strengthening its luxury potential for Indians
Global Business Travel spend to hit $1.57 tn in 2025; India among top 15 fastest-growing markets: GBTA
Cartoons
Trailer Released For “Snoopy Presents: A Summer Musical”
“John Carter Of Mars” Animated Series Announced
A 24 Carrot Birthday Celebration: 85 Years of “A Wild Hare,” and Bugs Bunny
Comcast to Kick Cartoon Network/Adult Swim to a More Expensive Tier
San Diego Comic-Con “Star Trek Universe” Panel Recap
The First Image From Avatar: Seven Havens Is Here
Animator Breakdown: “The Greatest Man in Siam” (1944)
Anime
Necronomico #06 — Date Night
Summer 2025 – Week 6 in Review
Weekly Digest 7/17/25 – Jigoku Sensei Nube (2025), Osomatsu-san 4th Season
The Fire Hunter – Episode 3
Dekin no Mogura (The Earthbound Mole) – 07
Dandadan 2nd Season – 06
Weekly Digest 07/28/25 – Kimi to Ame to (With You and the Rain), Fermat no Ryouri (Fermat’s Cuisine)
